Time for Carbonara

Okay, first you should know this: There are some varieties of the recipe out there. One reason for that is that every region has its own slightly different version, like they use another kind of cheese because they have some special regional hot shit cheese in their region or they use a bit more orContinue reading “Time for Carbonara”

The Strawberry Risotto

This recipe I got from my cooking challenge group. We started it when lockdown began in Italy to keep ourselves busy and stay in contact. I changed it a bit, since I didn’t understand it fully, but it turned out fabulous. You get the changed version. It is an easy dish and actually not thatContinue reading “The Strawberry Risotto”

Activities during Lockdown

To be honest, I wasn’t sure about writing that post at all. That’s what took me so long this week actually. We’re going down my rabbit hole because especially in the first weeks the lockdown situation felt a lot like a depressive phase I had some years ago. And trying to find activities while stayingContinue reading “Activities during Lockdown”

To feel and to learn.

Feelings are important to decide quickly. But they’re based on all kind of stuff and sometimes they can trick you to do something which is actually not good for you. Or people around you. Especially when you experience something new, it’s important to learn what your feelings are telling you and most importantly why theyContinue reading “To feel and to learn.”